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Registrations are closed


Registrations are now closed. Please contact Michelle Whitfield on 0439522812 to enquire about late inclusion.

Organiser

Bunbury Runners Club

Date:

Thursday, 29 October 2015

Location:

Bunbury Bowling Club


Registration closes on:

Sunday, 25 October 2015 at 11:59 PM - (GMT+08:00) Perth

You are invited to the Bunbury Runners Club 2015 End of Year Dinner and Trophy Presentation to be held at the Bunbury Bowling Club, 72 Forrest Avenue, Bunbury at 6.30pm. There will be a 2 course meal  with a choice of 3 different  mains  and 2 different sweets for $35 each with a $15 children's option and you will need to make your choices as you do this entry. The Bowling Club bar will be open for refreshments on the evening and there will also be entertainment provided.
Menu as follows:

Main Course:

 

Tarragon Chicken with Braised Cannellini Beans

Chicken thigh wrapped in prosciutto and filled with tarragon, lemon and parmesan.

Served with braised cannellini beans, baby carrots and seasonal greens.

 

OR

Mustard -Crumbed Beef Fillet with Roasted Carrots

Roasted Beef fillet topped with mustard and horseradish crumb.  Served with roasted carrots with raisins and coriander, potatoes and seasonal greens

OR

Chickpea and Harissa Tagine with Quinoa (GF, V)

Chickpeas and pumpkin cooked in a spicy tomato sauce with harissa and preserved lemon.  Served with a side of quinoa

 

 

Children’s Option

Rigatoni Bolognese with Peas and Basil

Pork and veal mince cooked in a rich herb tomato based sauce.  Served with grated parmesan and mixed salad

 

Dessert:

 

White Chocolate Pannacotta with Compote of Berries

OR

Refreshing Citrus Tart